The Beef Brisket MRE Entree is a genuine part of the official MRE Ration Program. It has been manufactured as a result of an official production contract awarded with exact specs and high quality standards.
Descriptions from Around the World
See what our customers past and present have said about the Beef Brisket since the first time it was featured on our MRE Smorgasbord:
“…the MRE Brisket in Gravy was a pleasant surprise! It has thin slices of real meaty briskets in familiar brown gravy. The meat slices were tender, with a nice texture”
“….not the brisket my Mother made, but a great, thinner-sliced version designed to slip right into a high tech pouch, and to get steam-heated for a long sterile life! I’ll suffer the thin profile in exchange for having a “fast food brisket” that will be ready for years….”
“….the MRE Beef Brisket is the best…it tastes to me like some that I have had in a restaurant. There were big chunks of beef, not much fat, and lots of roast beef style brown gravy, which I sopped up completely with the MRE biscuit…”
“…we tried it with an exception of a canned roast beef. That was pretty close, though the meat is definitely a fall-apart-tender brisket with a distinct and delightful smoky aroma…”